Raspberry Orange Roll deliciousness.

The other day, Jord and I 
were discussing our top 5 breakfast foods.
(Deep discussion topic, I know.)
Lets just say that these raspberry orange rolls 
are on the top of my breakfast list!!

These are the most delicious things
that you will ever eat...
for reals people! 

Every time I make them I just want to eat
half of the pan.

Without further delay, here is the recipe!
So go and make them, 
I'm talking TODAY.


Raspberry Orange Rolls
(Recipe from: RhodesBread.com)

8 frozen Rhodes Orange Rolls or use homemade ( if using the Rhodes brand, use the regular frozen Orange Rolls,  NOT the 'Anytime' version)
1 cup Raspberry Pie filling ( I used Duncan Hines canned pie filling)
1 Tablespoon Orange Zest
1 Cream Cheese packet ( included with rolls)

DIRECTIONS:  Spray a 9x13 baking dish with cooking spray. Place 8 frozen orange rolls inside.
In a small bowl mix together the raspberry pie filling and orange zest. Spread evenly over the frozen rolls.
Cover with a piece of plastic wrap that's been sprayed with cooking spray (so rolls wont stick when they rise)  Let frozen rolls rise according to package directions.

Remove plastic wrap and bake rolls at 350 degrees for 15-20 minutes. Let cool 5 minutes, then drizzle with cream cheese frosting. Serve immediately.

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